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WA Coffee Catch-Up 1/5/2018

Monthly Coffee Catch-Up

This months topic is:
Marketing! Tops trends of 2018 / Solve your Biggest Marketing Challenge

First Tuesday of every Month

Join us for an informal gathering, catch up and mingle with other franchise industry participants and talk about issues that are on your mind.

This month Yvette Sholdas, Remarkable Franchises, will lead the group.  The topic of discussion will be on "Marketing! Tops trends of 2018 / Solve your Biggest Marketing Challenge"

Consumer behavior, what's working and what isn't in marketing is a constantly changing landscape.

At this interactive roundtable coffee catch-up you'll learn the top marketing trends of 2018 and also have the opportunity to workshop your biggest marketing challenge with a group of franchising experts and strategic, brand and local area marketing specialists. Whether your problem is a simple request for the best ideas to market your franchise business in your local area or a more complex challenge like "What is the right level of autonomy franchisees should have when managing their social media", bring it along and gain valuable ideas, insights and perspectives towards solving it.

Come along to learn about:

  • Learn the top marketing trends for 2018 and how you can take advantage of them in your franchise, whether you're a franchisor or franchisee
  • Access to a panel of marketing and franchising sector specialists where you can pose your toughest marketing challenges and questions for advice, ideas and examples of how others have solved this
  • Practical ideas and insights from others that you can take away to incorporate into your marketing plan

Free for members - guests can buy own coffee at cafe prices

Location & Timing

Venue: Dome Cafe - Osborne Park (Herdsman)
Venue Address: 20 Walters Dr, Osborne Park WA 6017
Starting: 7:00 AM
Tuesday 1st May 2018
Ending: 9:00 AM
Phone Enquiries: 1300 669 030

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Upcoming Events

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Start Time: 7:30am
Date: Thursday 6th February 2020

NSW: Foundation Field Manager Bootcamp

Start Time: 8:30am
Date: Wednesday 12th February 2020


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