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NSW-ACT Roundtable: Training Programs in Franchising 12/7/2017

Training Programs in Franchising

Initial Training, Ongoing Training & Support

This roundtable is relevant for Franchisor staff that have any level of involvement with initial and ongoing training support. 

The purpose of the event is for the facilitator to share how The Cheesecake Shop coordinates its training programs and to then hold a discussion with the group on what they do within their franchise systems.  A number of areas will be discussed including duration of training programs, frequency, costs and use of technology to deliver content.

You will also have the opportunity to take a sneak peek at the initial training program, take a tour of the organisation and finish off with a free cake!

Event Details:

Time:

9:45am for 10:00am start until 12noon

Date:

Wednesday 12 July 2017

Venue:
 

Cheesecake Shop Head Office
2 Lisbon Street
Villawood (Fairfield East)  NSW  2163

Cost:

This roundtable is complimentary and for FCA members only.

About the Facilitator:

Peter Dable, General Manager, The Cheesecake Shop

Peter Dable is responsible for the management of field team. Product development and training programs, including initial training, ongoing training, manuals and procedures. 

In the past 18 months there has been a lot of focus in ongoing training for the brand and Peter looks forward to discussing the go-to-market strategy, stakeholder involvements, successes and learnings of the programs.

 

Venue: The Cheesecake Shop HO, Villawood NSW
Venue Address: 2 Lisbon St, Villawood NSW 2163
Starting: 10:00 AM
Wednesday 12th July 2017
Ending: 12:00 PM
Phone Enquiries: 1300 669 030

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